Jade Bunny Salted Egg Yolk Custard Mooncake

Sale price Price £4.50 Regular price Unit price  per 

Tax included.

Mid-Autumn Festival is Chinese culture’s second most important festival after Lunar New Year and is celebrated on the 15th day of the eighth month of the lunar calendar, which this year falls on Friday, 29th September.

Hop to it as Dot Dot’s Jade Bunny Mooncakes are now here with a lava take on the traditional whole salted egg yolk inside Cantonese mooncakes.

It comes encased in a buttery cookie pastry crust and is filled with a salted egg yolk custard filling that oozes out with a liquid centre salted egg yolk custard (when warmed up in the oven or microwave)

Make your Mid-Autumn Festival extra special with our in-house Dot Dot Jade Bunny mooncakes available as a set of two (one bunny, one traditional embossed circle), four or individually.

Ingredients: Eggs, caster sugar, butter, cake flour, honey (pastry), salted egg yolk, milk, eggs, double cream, caster sugar, butter, vanilla essence, salt (filling)
Free from preservatives, colouring, or artificial additives.
Storage Information
We recommend you store these Mooncakes in the fridge if you are not going to eat them straight away.
Please store in a cool, dry place and consume within 2 days after opening.